Oven-Baked Banana Bliss with Chocolate-Almond Delight

Embracing New Beginnings: A Journey of Purpose, Passion, and Perfectly Baked Banana Doughnuts

As the final days of the year dwindle, a profound sense of introspection often washes over us. The past twelve months, a whirlwind of experiences, triumphs, and challenges, seem to have raced by, leaving behind a trail of lessons learned and memories forged. This transition, from one year to the next, inherently brings with it a contemplative spirit, a moment to pause and reflect on the journey traveled and the path ahead. The holiday season, with its festive cheer and quiet evenings, often amplifies these feelings, leaving us lost in a delightful muddle of scrambled thoughts, soaring hopes, and a wondering pensiveness about the future.

For many, this period is marked by uncertainty, a stage in life where the long-term future can feel like an enigmatic fog. Questions arise: Which country will I call home next year? Which continents will my feet eventually tread upon? Where will my purpose truly lie? These aren’t just fleeting thoughts but profound inquiries that shape our evolving identities. Perhaps, this is simply the essence of life itself – a continuous unfolding, a series of chapters yet to be written. I recall, as a child, harboring the charming illusion that adulthood would bring with it an inherent clarity; a defined career path, a settled life, and an unshakeable contentment in a simple, predictable existence. The reality, however, is often a beautifully intricate dance of discovery and adaptation.

Baked Banana Doughnuts with Chocolate Glaze and Almonds

Navigating Life’s Crossroads: The Search for “Where” and “What”

Here I stand, recently turned twenty-eight, now in my fourth year of living in the vibrant city of Buenos Aires, often affectionately dubbed the “Paris of South America.” It’s a city teeming with culture, passion, and a captivating rhythm of its own. Yet, despite its undeniable allure, there remains a persistent, undeniable yearning within me – a whisper of longing to be somewhere else, to embark on a new adventure, to uncover the next chapter. But the critical questions persist: Where exactly? And, more importantly, doing what? This quest for direction is a universal human experience, a testament to our innate desire for growth and meaning. While the answers remain elusive for now, there’s an unwavering intuition that I will eventually find my way, that the pieces of this intricate puzzle will, at some point, fall into place.

It seems the universe, in its own mysterious ways, often sends us subtle hints, guiding us when we least expect it. Just this morning, as I switched on Bloomberg to check stock prices – a routine part of my professional life – an unexpected quote popped up, emblazoned in bright orange words against a stark black background. The simple, yet profound, sentence by Winston Churchill immediately stopped me in my tracks:

“We make a living out of what we get; we make a life out of what we give.”

Baked Banana Doughnuts with Chocolate Glaze and Almonds with Churchill quote

Redefining Self-Worth: Beyond the Numbers and Towards Meaningful Giving

In a world increasingly dominated by statistics, key performance indicators, and endless excel spreadsheets brimming with charts and tables, it’s remarkably easy for our self-worth and confidence to become intrinsically tied to these very numbers. In many professional roles, where the bottom line often eclipses all other considerations, the weight of less-than-expected profits can be incredibly burdening. The constant pursuit of quantitative success, while necessary in some contexts, can sometimes overshadow the deeper, more qualitative aspects of human existence. It prompts a critical self-reflection: Is this the kind of life I truly aspire to? Is this how I wish to spend my precious days, year after year, measuring success solely by material gains or financial metrics?

Churchill’s words resonate deeply because they challenge this prevailing mindset. They invite us to consider a broader, more profound definition of a fulfilling life – one that prioritizes contribution, connection, and purpose over mere acquisition. It’s a powerful reminder that while we must secure a living, our ultimate legacy and the richness of our experience are shaped by what we offer to the world, to our communities, and to those around us. This perspective shifts the focus from an internal accumulation to an outward flow, fostering a sense of meaning that transcends transient financial outcomes. It encourages us to seek avenues where our efforts not only sustain us but also enrich the lives of others, creating a life that is truly lived, not just maintained.

Baked Banana Doughnuts with Chocolate Glaze and Almonds on a white plate

The Unbreakable Thread: Writing as My Soul’s Core

Amidst these reflections and uncertainties, there’s a dream that persistently resurfaces, a quiet but firm conviction: the aspiration that one day, I will be able to touch and perhaps even change the world, if only in a small way, through the power of my pen. Deep within my soul, I know that being a writer is not merely a hobby or an interest; it is an intrinsic part of who I am. To truly know me, to understand the depths of my being, one must delve into the words I write, for they often articulate what spoken words cannot convey. My writing is the most authentic reflection of my inner landscape, a raw and unfiltered expression of my thoughts, feelings, and observations.

Writing has always been, and will undoubtedly remain, a fundamental aspect of my existence. It serves as my most reliable refuge – a sanctuary I turn to when I am anguished, when sadness weighs heavily on my heart, or conversely, when I am so ecstatic that I want to shout my joy from the rooftops. It’s a constant companion through every emotional crest and trough. I find myself continually drawn to the works of great writers, their eloquence and insight inspiring me not only to appreciate their craft but also to strive for greater heights in my own. If the last four years of living in Argentina have taught me anything, it is that I can never abandon writing, for it is inextricably woven into the fabric of my identity. It is what I am, a core element of my essence.

Baked Banana Doughnuts with Chocolate Glaze and Almonds on a rustic wooden board

A Constant Companion: Writing Through Life’s Peaks and Valleys

My writing journey has been a continuous thread through all the peaks, valleys, and even the most mundane days of my life. It has been there, a silent witness and an active participant in my personal narrative. I wrote when loneliness felt like an overwhelming cloak, channeling my solitude into prose. I scribbled romantic notions and hopeful verses when I first experienced the exhilarating rush of attachment and new love. My journal became a confidant during my time in Germany, a period when I discovered a profound sense of freedom and independence, filling its pages with observations and reflections on a newfound self. And I continued to write.

Later, during my experiences in India, I felt an urgent compulsion to pour my thoughts onto paper. The raw reality of poverty, witnessed firsthand, reached deep inside me, stirring my conscience and illuminating all that I had to be profoundly thankful for. My words became a testament to gratitude and empathy. Then, during and after the monumental decision to move across the globe for love, a decision that reshaped my entire world, I allowed my words to flow freely, documenting every emotion, every challenge, and every triumph. Now, as my partner and I navigate the complex decisions of choosing our next country to live in, debating career paths, and envisioning our shared future, I find myself writing once more. It is a grounding force, a way to process the myriad of possibilities and uncertainties that lie ahead.

Baked Banana Doughnuts with Chocolate Glaze and Almonds on a cooling rack

A Fond Farewell and an Open Embrace: Hopes for the Upcoming Year

Consider this, my dear readers, the final post of the year – a closing ceremony, perhaps, to bid farewell to the year that was. It has been a year brimming with the warmth of good friends and an abundance of love, yet also punctuated by difficult situations and tough decisions that tested resilience and resolve. As I write these words, I am not just reflecting on the past but actively preparing myself for the year yet to come, a new chapter that I am ready to embrace with open arms and an eager heart. Whether it’s with a raised champagne glass in celebration or a quiet, determined nod, I am ready to take my chances, to step boldly into the unknown, trusting in the journey ahead.

My deepest wish for this New Year is for it to be utterly filled with dreams fulfilled, to be clearly outlined by the new paths and exciting routes we choose to tread, to be bursting with an overflowing love – for us, between us, and pouring out of us into the world. I yearn for life to be rich and full, vibrant and abundant, much like the plump, ripe peaches of summer. I desire for every single one of the next 365 days to be lived fully and consciously, not just focused on what we receive, but equally, if not more so, on what we give. Giving of our precious time, our dedicated effort, our resources, and our thoughtful insights.

Baked Banana Doughnuts with Chocolate Glaze and Almonds close up

May the upcoming year be all of this for you as well – a period of growth, joy, and profound connection. May it be sweet and utterly delicious, much like a batch of freshly baked banana doughnuts, generously coated in a decadent chocolate glaze and sprinkled with crunchy almonds. May your journey be blessed with moments of unexpected delight and unwavering purpose.

Baked Banana Doughnuts with Chocolate Glaze and Almonds on a plate with coffee

Sweet Endings, New Beginnings: Baked Banana Doughnuts with Chocolate Glaze & Almonds

To celebrate these reflections and the sweet promise of new beginnings, what better way than with a comforting, homemade treat? These Baked Banana Doughnuts with Chocolate Glaze and Almonds are a delightful blend of comforting flavors and a perfect indulgence for any occasion, especially when welcoming a fresh start. Easy to make and incredibly satisfying, they embody the sweetness we hope for in the days ahead.

BAKED BANANA DOUGHNUTS WITH CHOCOLATE GLAZE & ALMONDS (Makes 12)
Adapted from Janie’s Kitchen

Ingredients:

For the baked banana doughnuts:

  1. 2 ripe bananas, mashed
  2. ½ cup sugar
  3. ½ cup Greek yogurt
  4. ¼ cup butter, melted
  5. 2 eggs
  6. 1 tablespoon of pure vanilla extract
  7. 2 cups of all-purpose flour
  8. 1 ½ teaspoon baking powder
  9. ¼ teaspoon salt

For the chocolate glaze and almond topping:

  1. 4 tablespoons of unsweetened cocoa powder
  2. 2 tablespoons of butter, melted
  3. 1 cup of icing sugar
  4. ½ teaspoon of pure vanilla extract
  5. 3 tablespoons of hot water
  6. 1 cup of blanched almonds, chopped

Steps:

For the baked banana doughnuts:

  1. Pre-heat oven to 325°F (160°C).
  2. In a large bowl, mix the mashed bananas, sugar, and Greek yogurt together until thoroughly incorporated and smooth.
  3. Add the melted butter, eggs, and vanilla extract to the banana mixture, and mix well until everything is combined.
  4. Sift in the all-purpose flour, baking powder, and salt into the wet batter. Mix gently just until the dry ingredients are combined with the wet. Be careful not to overmix, as this can lead to a rubbery texture in your doughnuts!
  5. Lightly grease a doughnut pan. (If you need one, this is a great option for a doughnut pan).
  6. Spoon the doughnut mixture into each mold of the doughnut pan, filling them approximately three-quarters full.
  7. Bake for 12 to 15 minutes, or until the doughnuts are golden brown and spring back when lightly touched. Remove them from the pan and allow them to cool completely on a wire rack.
  8. Repeat the previous steps until all the batter has been used, yielding a total of 12 delicious doughnuts.

For the chocolate glaze and almond topping:

  1. Chop the blanched almonds into small, fine pieces. Place them in a medium-sized bowl, ready for coating.
  2. In a separate small bowl, combine the unsweetened cocoa powder, melted butter, powdered sugar (icing sugar), vanilla extract, and hot water. Whisk vigorously until the mixture is completely smooth and homogeneous, forming a rich chocolate glaze.
  3. Once the doughnuts are cool, dip one side of each doughnut into the prepared chocolate glaze, ensuring it’s evenly coated. Immediately after dipping, press the glazed side into the bowl of chopped almonds to create a delightful, crunchy topping.

*Note: For the best flavor and texture, these baked banana doughnuts should be enjoyed within three days. Store them in an airtight container in a cool, dry place.